Ama-corn flakes asephenduke inkambiso ekudleni kwasekuseni phakathi neminyaka yonke njengoba kulula kakhulu, anomsoco, futhi ahlukahlukene. Inhloso yalesi sihloko ukuqonda ukuthi ummbila, noma ummbila njengoba waziwa kanjalo, ungagaywa kanjani ube amakhekheba egolide acwebile adliwa ukudla kwasekuseni. Kusukela ngesivuno sokuqala sommbila, sidlula kuzo zonke izinyathelo eziya ezigabeni zokugcina zokulungiselela ukudla, njengokupheka, ukomisa, kanye nokupakisha imikhiqizo yokudla, lo mhlahlandlela unothe kakhulu ngemininingwane mayelana nezinqubo zobuchwepheshe kanye nezimboni ukuthi abakhiqizi bokuthengisa bahlanganisa. Kunoguquko olushelelayo phakathi kwabalimi kuze kube yilapho umkhiqizo wezolimo ugcina usuwumkhiqizo wokudla okhiqizwa ngobuningi, okubandakanya imishini eminingi nokulawulwa kwekhwalithi ephezulu kanye nokukhiqizwa kwama-cornflakes alingana nawo wonke amazinga ezempilo nokuphepha. Lo mhlahlandlela uhlose ukunika abafundi ukwazisa okufanelekile ngemininingwane kanye nemibono emisha etholakala kulesi sigaba esihloselwe ukukhiqizwa kokudla.
Yiziphi izinyathelo eziyinhloko kulayini wokukhiqiza ama-corn flakes?
Ukulungiselela Izinto Ezisetshenziswayo: Ukukhetha kanye Nokucubungula Ummbila
Ummbila uyisithako esikhulu salokhu okusanhlamvu kwasekuseni ngakho-ke okuhamba phambili ohlelweni lokukhiqiza ama-cornflakes ukukhethwa nokuphathwa ngendlela efanele kommbila. Ummbila wezinga lokuqala ukhethwa ngokusekelwe ezintweni ezifana nobukhulu bembewu, umswakama, kanye nesitashi ukuze kuzuzwe izinga eliphezulu kakhulu lomkhiqizo wokugcina. Bese begeza ummbila bese bekhipha konke okungaphandle nokungcola bese benza umsebenzi wokomisa ukuze behlise umswakamo ube ngu-14%. Lesi sigaba sokulungiselela siqeda umsebenzi oweqile ekusebenzeni kokugaya futhi sithuthukisa ukufana komkhiqizo.
Inqubo ye-Extrusion: Ukuguqula Ummbila ube Ama-Flakes
Lapho usulungile, ummbila uyakhishwa okuyisinyathelo esibalulekile ekuguquleni umbila ube ama-flakes acutshungulwe kancane. Inqubo ye-extrusion ihilela ukupheka nokusebenzisa ingcindezi kumpuphu emshinini wokukhipha ummbila, amazinga okushisa okusebenza ngokuvamile asukela phakathi kuka-75 degrees centigrade kuya cishe ku-100 degrees centigrade, kuyilapho ukucindezela kungase kube phakathi kwe-psi. Kulokhu, i-gelatinization yesitashi iyenzeka, okwenza izinto zibe inhlama eqhubekayo. Inhlama iphoqelelwa ngedayisi elinembobo enkabeni yayo, ekhiqiza ama-flakes azacile ancike ku-toast futhi omiswe ukuze anikeze ukufiphala okuyisici kwama-cornflakes.
I-Fflavoring and Coating: Ukuthuthukisa Ukunambitha Nokuthungwa
Ukwelashwa kuyadingeka ngemva kwe-extrusion, lapho ukunambitheka nokugqoka ama-flakes kwenzeka. Kulesi sigaba, kuvame ukufuthwa kancane noma ukuwa kwama-flakes ane-flavour eningi, kungaba ushukela, i-malt, noma izixazululo zikasawoti. Ama-flakes abe esengaphansi kokugaziswa noma ukuthotshiswa ebangeni elingu-200 °C kufika ku-250 °C, okungagcini nje ngokuthuthukisa ukunambitheka kodwa futhi kunciphisa umswakama ube ngaphansi kuka-3%, ngaleyo ndlela andise impilo yeshalofu kanye nokugcina ukucwazimula. Lokhu kuhlangana okuyinkimbinkimbi kokusebenza kanye nokukhiqizwa kwama-cornflakes kuyajabulisa kakhulu ukunambitheka futhi kukhanga ngokubukeka, futhi kulungele ukupakishwa nokusatshalaliswa.
Ihluke kanjani inqubo yokukhiqiza ama-corn flakes kwezinye izidlo zasekuseni?
Amasu Ahlukile Okukhipha Ummbila
Ekwenzeni ama-corn flakes, amanye amasu angaphakathi, akhethekile okukhipha asetshenziswa ukuze kukhiqizwe umkhiqizo wokugcina onokwakheka okuthile. Ezinye izindlela, ezifana ne-twin-screw extrusion, enezikulufu ezizungezayo ezimbili zokuthuthukisa ukuxuba nokusebenza kokupheka, ziyasetshenziswa. I-Extrusion iphinde isize ekulawuleni izinguquko ekugundini nasekushiseni okubalulekile ku-gelatinization ye-cornmeal kanye ne-texturization. Futhi, ukucutshungulwa kwe-hull-less kwesinye isikhathi kusetshenziswa ukuze kuzuzwe ukuthungwa okuthuthuke kakhudlwana ngaphandle kokudinga ukukhishwa kwe-hull ngaphambi kokukhishwa.
Izisetshenziswa Eziyisipesheli Ekwenziweni kwama-Corn Flakes
Ukukhiqizwa kwama-corn flakes kuhilela ukusetshenziswa kwemishini eminingana ekhethekile, ngayinye onomsebenzi ohlukile ekusebenzeni komsebenzi:
- Ama-pre-conditioner: Le mishini iwukunamathisela kokugcina kokuphakelayo kommbila futhi isetshenziswa ukunisela amanzi nokuwufudumeza ukuze ulungele i-extruder, kanye nokusabalalisa kahle umswakama nezinga lokushisa.
- Ama-Extruder: Ezimweni eziningi, i-twin-screw extruder yiyona esetshenziswa ekuxubeni, ekuphekeni nasekulolongeni ukudla kommbila ngaleyo ndlela kuvumele inani eliqondile lokulawula elidingekayo kuma-flakes anosayizi ophelele.
- Amapuleti e-Die: Lezi izici ezengeziwe ezisiza ekulawuleni ukuma nokuqina komkhiqizo okhishiwe. Izinguquko ezihlukene zokufa zithinta Ezinye izindawo ezingaphazamisi usayizi kodwa ukujiya yi-Flake die.
- Ama-Driers: Lezi zisetshenziswa ngemva kokukhishwa ukuletha ama-flakes emazingeni omswakama adingekayo ngaphandle kokucekela phansi ukubunjwa nezakhiwo zama-flakes.
- Amathosta: Lawa afaka kokubili ukushisa okukhazimulayo nokuguquguqukayo ukuze enze ama-flakes abe nsundu ngokusagolide futhi athuthukise ukunambitheka kwawo kanye nokucwazimula.
- Izigubhu ezivuthayo: Lezi izingcezu zemishini ezisiza ukufaka ukunambitheka nezithasiselo kuma-flakes ngendlela efanayo.
- Ukupholisa Imihubhe: Ngemva kokuba ama-flakes athosiwe enziwe, ukupholisa ama-flakes kwenziwa ngokushesha ukuze kubekwe ama-flakes ekuthunjweni kwawo futhi kubenze balungele izinqubo zokupakisha.
Le mishini isebenzisana ngokuhlanganyela ukuze iguqule impuphu ejatshulelwa abathengi abahlakaniphe kakhulu emhlabeni kuhlu lwemibuzo lwama-corn flakes ovela kufomu eluhlaza. Zonke izisetshenziswa zisanciphile futhi ziyashesha ukwenza umsebenzi wekhwalithi ngaleyo ndlela kumosheke kancane ohlelweni lokukhiqiza.
Yiziphi izithako ezisetshenziselwa ukwenza ama-corn flakes?
Izingxenye Ezibalulekile: Ummbila, Ama-sweeteners, kanye Nezengezo
Ukwenziwa kwama-corn flakes kusekelwe ezingxenyeni ezimbalwa ezibalulekile ezihlanganisa ummbila, ama-sweeteners kanye nezithasiselo. Lezi zithako zibalulekile ekuguqulweni kwenani lezakhi, ukunambitheka kanye nomuzwa womkhiqizo ophelile.
- Ummbila: Impahla eluhlaza eyinhloko esetshenziselwa ukulungisa ama-corn flakes ukudla kommbila. Isidlo sommbila sitholakala kummbila wezinga eliphezulu ongewona we-GMO, sikhethwa ngokususelwe kwinani lokudla okunempilo kanye nokukwazi ukukuthenga. Lokhu kuthathwa njengesithako esiyinhloko esinikeza izinga le-carbohydrate elidingekayo kanye nesakhiwo somzimba sama-flakes.
- Ama-sweeteners: Ukuthuthukisa ukunambitheka kwama-corn flakes ama-sweeteners ayengezwa. Ushukela kanye ne-HFCS ama-sweeteners asetshenziswa kakhulu njengoba engeza ukunambitheka okumnandi kanye nosizo ku-caramelization ngesikhathi sencwadi yokufunda.
- Izithako: Izithako ezifaka usawoti noma amaminerali noma amavithamini kwengezwa ukuze kuthuthukiswe ukunambitheka, kwandiswe isikhathi sokugcina kanye nenani lokudla okunomsoco. Amavithamini ajwayelekile yi-niacin, i-riboflavin, i-thiamine ne-iron okwenza ukuthi okusanhlamvu kube nezidingo zokudla.
Iqhaza le-Corn Syrup ekukhiqizeni ama-Corn Flakes
Isiraphu yommbila ephezulu ye-fructose noma noma iyiphi isiraphu yommbila yenza inqubo ye-corn flakes ibe lula ngezizathu ezimbalwa:
- Umenzeli Woswidi: Isiraphu yommbila yengamela ubumnandi bomkhiqizo ukuze kunconywe ukunambitheka okuhlinzekwa umbila. Isimo saso esiwuketshezi senza kube lula ukuxutshwa nokugqoka ngesikhathi sokukhiqiza.
- Izinzuzo Zombhalo: Iphinde isize ekugcineni izici ezihlabayo zama-flakes, okwenza ikhange kubathengi.
- Ukuzinza Kweshelufu: Njengoba ushukela ukhona kusiraphu yommbila, ngokuvamile usebenza njengesivikelo ngaleyo ndlela wenze umkhiqizo wokugcina ube neshalofu lesikhathi eside njengoba uqukethe amagciwane abhubhisayo ambalwa kakhulu.
Ngakho-ke, ngenkathi yengeza inani lesiraphu yombila ephezulu ye-fructose, iqinisekisa ukuthi wonke ama-corn flakes anokunambitheka kanye nekhwalithi eyenza umthengi ngamunye aneliseke emhlabeni jikelele.
Ukulawulwa kwekhwalithi kuyithinta kanjani inqubo yokukhiqiza ama-corn flakes?
Ukuqinisekisa ikhwalithi kuwumsebenzi obalulekile futhi obalulekile wokukhiqiza ama-corn flakes, okusiza kokubili ukufana komkhiqizo kanye nokwanda kweshalofu yokuphila kwemikhiqizo. Okulandelayo izilawuli zekhwalithi eziyinhloko ezisetshenziswa ngesikhathi sokukhiqiza:
- Ukuhlolwa Kwezinto Ezingavuthiwe: Kunikeza isiqinisekiso sokuthi wonke umpuphu ongenayo nezinye izithako ezidingekayo zihlangabezana nezimfuneko zekhwalithi ezisethwe kusengaphambili njengezinga lomswakamo, ileveli yokungcola, nobumsulwa.
- Ukuhlaziywa Kokuqukethwe Komswakama: Kwenziwa amalungiselelo okuhlolwa okujwayelekile kokuqukethwe komswakama kanye nokulawula kwawo kuzo zonke izici ezithile zokucubungula ngokupheka nokomisa ukuze kugwenywe ukuwohloka futhi kufinyelele ukungaguquguquki okufanele.
- Ukuphrofayilisa Ubumnandi Nokunambitheka: Ukubamba ubumnandi kanye nokunambitheka kwangempela kwemikhiqizo yokudla ngokuhlola ubumnandi besampula kanye nokuhlaziya amakhemikhali ngezikhathi ezithile ngokuhambisana nebhentshimakhi yenkampani.
- Ukuhlola Ukwakheka: Isilinganiso esilungile sokujiya kwe-flake nokucwebezela kusetshenziswa amathuluzi alingisa umuzwa womlomo womthengi ukuze kutholakale ukuthungwa okwamukelekayo.
- Ukuqinisekiswa Kokuqukethwe Kokudla Okunomsoco: Ukuqinisekisa kufaka phakathi ukuhlolwa kokuqukethwe kwamavithamini athile namaminerali njalo ukuze kuqinisekiswe ukuthi iqoqo ngalinye liyiqiniso yini eziqondisweni zelebula zalo zemisoco etholakala ngaphakathi.
- Ukuhlola I-Microbiological: Ukubuyekezwa ngezikhathi ezithile kwemikhiqizo ukuba khona kwamagciwane, ikakhulukazi ngemva kokupakishwa njengoba leso kuyisinyathelo esibaluleke kakhulu sokugwema ukukhathazeka kwezempilo.
- Ukuhlola Ubuqotho Bokupakisha: Lezi zivivinyo ziqinisekisa ukuthi ama-seal namaphakheji asetshenzisiwe angakwazi ukumelana nomswakama onganele noma oweqile, ukushisa, kanye nezinambuzane ezingase zinciphise isikhathi seshelufu semikhiqizo.
- Ukuhlola Okusheshisiwe Kwempilo Yeshelufu: Kunezimo ezifanayo zokugcinwa komkhiqizo okuthi ngokuhamba kwesikhathi zilindele ukwenzeka futhi zandise noma zigcine ukunambitheka komkhiqizo.
Ukuhlola okunjalo kokulawula ikhwalithi okunzima kusetshenziswa njengengxenye yesu elibanzi lokuqinisekisa amazinga aphezulu ekukhiqizeni ama-corn flakes njengoba abathengi bengaqinisekiswa ngomkhiqizo ophephile futhi osezingeni eliphezulu.
Yiziphi izinto ezintsha zakamuva emigqeni yokukhiqiza ama-corn flakes?
I-Advanced Extrusion Technology
Ubuchwepheshe be-extrusion obuthuthukisiwe, ikakhulukazi ukuthunyelwa kwama-twin-screw extruder, buthuthukise kakhulu izinqubo zokukhiqiza ama-corn flakes. Lawa ma-extruder anikezela ngamakhono asezingeni eliphezulu okuxuba, ukupheka, kanye nokubumba, anomthelela ekuthuthukisweni kokuvumelana komkhiqizo nekhwalithi. Nali uhlaka oluningiliziwe lokuqanjwa nokusebenza okuhlobene nobuchwepheshe be-extrusion obuthuthukisiwe:
- I-Twin-Screw Extruders:
- Amakhono Okuxuba Athuthukisiwe: Amasistimu we-twin-screw avumela ukusabalalisa okungcono kwesithako kanye ne-homogeneity ngaphakathi kwenhlama.
- Precision Temperature Control: Lawa ma-extruders ahlinzeka ngokulawula izinga lokushisa okunembile nokuguquguqukayo, okwandisa i-gelatinization nezigaba zokupheka.
- Ukuvumelana nezimo okuphezulu: Amandla okucubungula izinhlobo ezahlukene zezinhlamvu, okuvumela ukunikezwa kwemikhiqizo ehlukahlukene.
Okuzenzakalelayo Control Systems
Ukulawulwa kwenqubo okuzenzakalelayo kuhlanganisa ukusetshenziswa kwesofthiwe yakamuva nezinzwa ezihlukahlukene, zona ezihlose ukuthuthukisa kancane kancane izinqubo zomsebenzi kanye nokukhiqiza komugqa wokukhiqiza. Ezinye zezici ezicaciswe kakhulu zalawa masistimu yilezi:
Ukuqapha Okungapheli Nezinguquko Lapho Kudingeka:
- Ukufakwa kwezinzwa zokugadwa okuqhubekayo kwezinto ezifana nokuqukethwe komswakamo, ukuthungwa, nezinga lokushisa, phakathi kokunye.
- Ukusabela kokuguquguqukayo kokucubungula kwenzeka khona manjalo mayelana nomkhiqizo ngaso sonke isikhathi.
Izinqumo ezisekelwe ekuhlaziyweni kwedatha:
- Ukuqaliswa kobuhlakani bokwenziwa kanye nama-algorithms okufunda komshini ukuze kukhiqizwe idatha ukuze kulindelwe ukulungiswa okungase kudinge amasistimu.
- Ushintsho olusuka ezindleleni ezivamile zokuphatha nokusebenzisa ukuhlaziya okubikezelayo nokuphathwa kokuhlela, okuvimbela ukulala komugqa wokukhiqiza.
Ugqozi Olusebenzayo:
- Amasistimu anciphisa izinga lamandla asetshenziswa ngesikhathi seyunithi ngayinye esigabeni ngasinye sokukhiqiza ngaleyo ndlela alethe ubunzima obuncane endaweni ezungezile futhi anciphise izindleko.
- Ukusetshenziswa kwezinzuzo ezinjalo emigqeni yokukhiqiza ama-corn flakes akuholeli nje kuphela kwikhwalithi yomkhiqizo kodwa futhi kuthuthukisa ukusebenza kahle kokusebenza futhi kuhambisana nezitayela embonini yokudla.
Ama-corn flakes apakishwa kanjani futhi alungiselelwe ukusatshalaliswa?
Izindlela Zokupakisha Zokugcina Ubusha
Ukushintsha ama-corn flakes amasha ngesikhathi sokukhiqiza kubaluleke kakhulu uma kuziwa ekuhlanganiseni isibindi. Ukupakisha okunezingqimba eziningi kubaluleke kakhulu njengoba kuhlanganisa inhlanganisela yezinto ezihlukahlukene ezifana ne-polyethylene (PE) ne-polyethylene terephthalate (PET) ukuze kufakwe izithiyo kumswakama nomoya-mpilo okuyizinto eziyinhloko ekonakalisweni. Lesi sigaba sisebenzisa amafilimu okupakisha anezithiyo eziphezulu ngenxa yezakhiwo zawo ezisebenza kahle kakhulu zokumelana nomhwamuko, okusiza ukukhulisa impilo yeshalofu ngokuvimbela ukuqina. Amanye amasu asetshenziswa kaningi ephaketheni ahlanganisa ukuvala i-vacuum sealing kanye ne-modified atmosphere packaging (MAP), okuwumkhuba wokukhipha umoya wephakheji futhi esikhundleni sawo kufakwe igesi ye-nitrogen engenawo umoya-mpilo, ngaleyo ndlela kuvikelwe ukudla ekufakweni kwe-oxidation nasekuhlaselweni yizinambuzane ngaphandle kwegesi ye-nitrogen embi.
Ukucatshangelwa Kwesitoreji Nezokuthutha
Ngokufanayo nangenhla, Qinisekisa ukuhlukahluka kobuciko bemisho enethoni efanayo: Ikakhulukazi indawo lapho ama-corn flakes ahlanganiswe khona inikeza inselele kuma-corn flakes ngoba inqwaba ipakishwe umswakama kuphela, onomthelela omubi kakhulu kwikhwalithi yomkhiqizo. Iqiniso elidabukisayo ukuthi abathengi bayagula ama-crackers akwa-Graham, u-Dreyer evusa ukunakwa okwengeziwe esitolo kubo kunokubheka imikhiqizo. Okunye ukusetshenziswa kwazo ukuthi imithombo yokungcola iyenzeka ngesikhathi sokugcinwa kweziqondiso zobumfihlo. Izimboni zidinga izinselele zobuchwepheshe ezifanele ezivela phakathi nemijikelezo yokuthuthukiswa, kokubili ngesikhathi sokwakha nokwakhiwa kuyo yonke inqubo yokuthutha. Angase agxile kakhulu ekubhanqweni kwedivayisi ngaphandle kokufaka izici ezihlukahlukene noma eziningi kuzinhlanganisela ezifanele nezinhlobo zesibili zama-memristors noma amadivayisi.
Yiziphi izici zokudla okunomsoco wokukhiqiza ama-corn flakes?
Izinqubo Zokuqinisa Zokudla Okungeziwe
Ekuphenduleni umbuzo ophathelene nezinqubo zokuqinisa izakhi ezengeziwe ngesikhathi sokukhiqizwa kwama-corn flakes, ukuphawula okwenziwa amanye amawebhusayithi ahamba phambili kulokhu kubonakala sengathi kufanelekile. Ukuqinisa kuvame ukuqondwa njengenqubo yokwengeza ekudleni imisoco ethile engekho, ikakhulukazi amavithamini namaminerali afana nensimbi, amavithamini B kanye ne-folic acid. Lezi zakhi zomsoco zivame ukungezwa kuzinqubo ze-extrusion noma zokugqoka. Umthengi owazisa abakhiqizi ngokudla ukuthi ukuqinisa okunjalo kuyadingeka ukuze kugqugquzelwe ukudla okunempilo noma izivuseleli ezivela kohulumeni ukuthi bangenelele ngokuqhubekayo ezicini zokuntula umsoco. Izibaluli ezinobukhulu obunjalo zihlanganisa izinga elamukelekayo lokusatshalaliswa kwezakhi, ukulondolozwa kwe-bioavailability, nomthelela kukunambitheka nokuthungwa komkhiqizo. Amasu akhethekile afana ne-microencapsulation asetshenziselwa izakhi eziguquguqukayo ukuze zivikeleke ekubhujisweni ngesikhathi sokucubungula nokugcinwa.
Ukulinganisa Ukunambitha kanye Nezempilo ku-Corn Flakes Production
Ukulinganisa ibhalansi phakathi kokuzwa ukunambitheka kanye nesici somsoco wama-corn flakes kubaluleke kakhulu njengoba kugqanyiswe imithombo eyaziwa kakhulu. Kulokhu, abakhiqizi basebenzisa ukukhetha okuthile kwezithako futhi basuse/bengeze ushukela noma i-sodium emazingeni athile anempilo kuyilapho kusalokhu kumnandi. Amanye ama-sweeteners ne-substitute kasawoti, njenge-stevia noma i-potassium chloride, angasetshenziswa ukuze kumnandi ngekhalori ephansi kanye nokunciphisa inani likasawoti wetafula ovamile ngaphandle kokuthikameze ukunambitheka. Izithasiselo ezikhishwe zemvelo zisetshenziselwa ukubhekana nezinselele zokuhlukahluka ekudleni okomile ngaphandle kokulahlekelwa ukunambitheka nokunambitheka. Umcabango wonjiniyela mayelana namandla okufihla ukunambitheka kanye nolwazi lwabathengi lwazisa ukuthuthukiswa kwemikhiqizo yokudla ezwela umsoco futhi enambithekayo. Ukunikeza inzuzo yezempilo kanye nokwaneliseka kokunambitha yikho okwenza kube lula ukufinyelela kubathengi abaningi.
Imithombo Yereferensi
I-Top Corn Flakes Production Line Abakhiqizi
Imibuzo evame ukubuzwa (FAQs)
Q: Enziwa kanjani ama-corn flakes?
IMPENDULO: Inqubo yokukhiqiza ama-cornflakes ihilela izinyathelo ezimbalwa: ukuhlanza nokulungisa izinhlamvu zommbila, ukupheka izinhlamvu ngoshukela nosawoti, ukugoqa nokuphehla izingxube eziphekiwe, ukuthosa ama-chips, nokupakisha. Ukucutshungulwa kochungechunge lomkhiqizo kuhlanganisa ukuxuba, ukupheka, ukuphehla, ukuqhunyiswa, kanye nemishini yokupakisha emkhiqizweni wokugcina okhiqizwayo.
Q: Yiziphi izithako ezintathu ezibalulekile ezisetshenziswa ekwenzeni ama-cornflakes?
A: Impahla yokuqala ekukhiqizeni ama-cornflakes yi-dent-corn. Lawa ushukela, usawoti, i-malt extract, nezingxube zamavithamini namaminerali. Ngaphezu kwalokhu, abanye abakhiqizi basebenzisa ama-ejenti ombala noma ama-flavour agents angaphandle kokunambitheka kommbila.
Umbuzo: Kungani ummbila usetshenziswa kuma-cornflakes?
IMPENDULO: Lena indima yommbila kuma-corn flakes okunikeza umsoco owengeziwe kanye nomuzwa omnandi womlomo oshwabene ngemva kokucubungula. Ummbila unothe ngama-carbohydrates, imicu yokudla kanye namavithamini namaminerali amaningi abalulekile, okwenza ube yingxenye ephelele yokudla kwasekuseni okusekelwe okusanhlamvu okunempilo.
Q: Ukulungiswa kwama-corn flakes kwenziwa kanjani ngendlela yawo ye-corn stub?
A: Ngemva kokupheka, ama-corn grits adluliswa ngomshini ophansi noma i-roller. Lokhu okokusebenza kusebenzisa ingcindezi ephezulu engakaliwe ukuze kucabalwe okusanhlamvu okuphekwe ngaphambilini kube amashidi amancane. Ubukhulu bamashidi bungahlukahluka ngokusetshenziswa kwe-recapillary adjuster ngayinye emshinini wokucaba.
Q: Kungani ubuchwepheshe be-twin screw extruder bukhethwa ekukhiqizeni ama-corn flakes?
A: I-twin screw extruder isetshenziswa ekukhiqizeni ama-corn flakes ukupheka nokukhipha inhlama yommbila. Isiza ekwenzeni i-gelatinizing isitashi sommbila kanye nokubumba izinto ezizogqamuka ngemva kokupheka. Lolu hlobo lwedivayisi lubaluleke kakhulu ukufeza ikhwalithi edingekayo yomkhiqizo ophelile.
Q: Afakwa nini ama-corn flakes ku-toaster?
IMP: Kokubili ngaphambi nangemuva kokucekelwa phansi kommbila, afakwa kumahhavini okushisa okuphezulu ukuze kuthosiwe ama-corn flakes. Amabhande okuthutha asetshenziselwa ukuthwala ama-flakes kuhhavini lapho umoya oshisayo uzungeza amayunithi. Le nqubo iqeda umswakama, yakha ikhwalithi e-crunchy kanye nokunambitheka kwama-corn flakes futhi.
Q: Yiziphi izinhlobo zemishini yokupakisha ezisetshenziswa ekukhiqizeni ama-corn flakes?
A: Okulungele ukusebenzisa ama-sachets noma izikhwama eziqukethe ama-cornflakes zipakishwa kuma-wrappers adingekayo kumaphakheji. Imishini yomibili yokugcwalisa i-blister pack kanye nomshini oqondile wokugcwalisa ifomu lama-vffs sachets ingasetshenziswa. Inqubo yokupakisha ivame ukusizwa itafula elidlidlizayo elisetshenziselwa ukuhambisa ama-flakes endaweni yokupakisha ngendlela ehlelekile ukuvimbela ukuhlukana.
Q: Ingabe inqubo yokukhiqiza ama-corn flakes ingashintshwa kwezinye izinhlamvu?
IMP: Yebo, ezinye izinhlobo zokusanhlamvu ezifana nokolweni, irayisi noma i-oats nazo zingakhiqizwa kusetshenziswa inqubo yokukhiqiza ama-cornflakes. Kungenzeka ukushintsha uhlobo lomkhiqizo ngaphandle kwezinguquko ezijulile ekuhlelweni komshini noma ukusetha okwengeziwe; vele ushintshe isikhunta futhi ushintshe isiyalo somsebenzi kanye nezimo ezahlukene zokusanhlamvu zasekuseni zingakhiqizwa emshinini ofanayo.
Q: Asetshenziswa kanjani ama-corn flakes?
A: Ubisi noma ikhofi kuvame ukungezwa kuma-cornflakes adliwe njengoba enzelwe ukudla kwasekuseni. Izindlela zokupheka eziningana ezinama-cornflakes ziwanikeza njenge-dessert noma njenge-batter for nuggets. Isitayela sama-cornflakes senza ukugeleza komugqa okuqondile futhi kanjalo ukupompa ukudla ukuze kusetshenziswe izimboni ekholisa kakhulu.
